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roast dinner

Roast Leg of English Mutton

November 20, 2019December 30, 2018 by Afifah Hamilton

Read Time: 4 min
Mutton is often thought of as being a tough, second-rate meat, but nothing should be further from the truth. When cooked long and slow it is a rich, melt-in-the-mouth meat with a superb flavour. The secret is to prepare it well and give it time to slowly reveal its wonders.

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Categories Recipes Tags Christmas food, meat dishes, mutton, roast dinner, traditional English food

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Rosemary Cottage Clinic
Babsham Lane
Bognor Regis
West Sussex
England
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