Gluten-Free Steak and Kidney Pudding
Read Time: 6 minutes A traditional English dish: rich meaty filling, wrapped in a steamed (gluten-free) suet pastry. Wonderful!
meat dishes
RELATED RECIPES: MEDITERRANEAN FISH DISHES SIDES CHRISTMAS
Roast Leg of English Mutton
Read Time: 4 minutes
Mutton is often thought of as being a tough, second-rate meat, but nothing should be further from the truth. When cooked long and slow it is a rich, melt-in-the-mouth meat with a superb flavour. The secret is to prepare it well and give it time to slowly reveal its wonders.
Oxtail Caserole, country style
Read Time: 2 minutes A simple but classic dish making use of some of those ‘odd bits’ that make nose to tail eating so easy.
Lamb shanks with celeriac mash
Read Time: 3 minutes One of the best cuts of lamb. A dramatic, succulent centrepiece for an English roast dinner.
Rewilded Knepp bavette steak with leak, onion and fries
Read Time: 2 minutes Not just any old bavette steak, but Knepp’s finest free-living rewilded pasture-fed longhorn steaks. PLUS video of the Knepp cattle.
MORE RECIPE TAGS
Read Time: 1 minute BREAKFASTS LUNCHES DESERTS LUNCHES CAKES SNACKS KETOGENIC TREATS CELEBRATIONS CHRISTMAS SIDES MEDITERRANEAN SEAFOOD
Very Slow Cooked Re-wilded Pasture-Fed Longhorn Beef Shin
Read Time: 3 minutes Rediscover meat and two veg.
Pork Shoulder with Garden Vegetables
Read Time: 2 minutes This dish, like so many we eat here, is simplicity itself, yet the height of good eating. It shows why the English are famous for the (wrongly) maligned ‘meat and two veg’.
Mutton, Traditional English Pot-Roast
Read Time: 2 minutes There is nothing more English than mutton. Here is a great way to cook it.
Moussaka
Read Time: 2 minutes This traditional moussaka recipe is a classic for low-carb-high-fat diets.