Our post “Why home-grown food is up to ten times better than arable crops” was picked up by writers at the United Nations University, who asked if we would be happy to let them publish it in their “Our World” online magazine. We were delighted, and they have now published it, giving us exposure to a new audience.
They have done a nice job, giving it a new title and reformatting it with their own images.
You can take a look at it here.
The article has now been reblogged at Resilience the sustainable communities website, where it has kicked off a lot of good discussion.